Sushi King is a 100% Irish-owned family business founded in 2006 by Audrey Gargan to offer high quality Sushi, Japanese and Asian food at an affordable price. Shortly after opening Sushi King won the Bridgestone award for quality in food and have gone onto win gold at the Great Taste Awards and gold, silver and bronze at Blas na hEireann Irish Food Awards.
What sets us apart at Sushi King is our commitment to excellent produce while offering a keen price point to our customers. In tune with healthy eating lifestyles, our menu comprises of many extremely healthy options.
“It’s Not All Raw Fish”
There is still the huge misconception that sushi and Japanese cuisine mostly comprises of lots of raw fish! This is most definitely not the case. Customers should have no trouble finding sushi to suit their palates. Sushi King offers the traditional seafood sushi but also offers a wide choice for those who prefer cooked and vegetarian options such as duck with hoi sin sauce and fresh mango with avocado, not to mention noodles, soups, salads and a wide variety of tasty hot dishes.